Wednesday, April 23, 2008

Huevos Rancheros

Huevos Rancheros
Serves 1

2 corn tortillas
1/2 cup vegetarian refried beans
1 T chopped green chillies (from a can)
1/4 cup shredded cheddar cheese
1 egg, cooked sunnyside up
1/4 cup salsa
Handful of chopped cilantro, garnish
Cooking spray

Preheat oven to 425 degrees. Spray corn tortillas with the cooking spray and place on a baking sheet. Place tortillas in oven and allow to crisp. Takes about 10 minutes. Flip them over once while crisping.

Meanwhile, in a small bowl, mix together the refried beans and green chilies. Heat in the microwave for one minute.

Once the tortillas have been crisped up, layer half of the refried beans on one tortilla, sprinkle half the cheese on top and half of the salsa. Then add the next tortilla on top of this layer, and repeat the process.

Top the tortillas with the egg and cilantro to garnish.


1 comment:

Sophie said...

This breakfast you've prepared looks like pure comfort food--tasty! I would love to include your recipe in our pre-loaded Demy, the first and only digital recipe reader. Please email if you're interested.